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blue mustard, Chorispora tenella |
Sunday, May 17, 2020
Plant Story--Blue Mustard, Chorispora tenella
Spring is the blooming time of many plants of the mustard family, Brassicaceae, from shepherd's purse to black mustard to clasping pepperweed, but also radishes, cabbages, and oilseed rape. The family is pretty easily recognized because the flowers have four petals in the shape of a cross, the source of the older (still valid) family name Cruciferae.
Blue mustard, Chorispora tenella, is one of the spring mustards. Actually, its seeds germinate in the fall, the young plants lay low over the winter and put on a spurt of growth in spring to flower in April or May, dying in the heat of midsummer. That life cycle is described as being a winter annual, and like many winter annuals, if conditions are right, blue mustard seeds will germinate in spring and grow rapidly, making them also "spring annuals."
Sunday, May 10, 2020
Visiting Native South Florida
In February I visited south Florida. Lots of it looks like this:
Which is very different from the look of the native vegetation:
Which is very different from the look of the native vegetation:
Sunday, May 3, 2020
Plant Story--Puccoon, Lithospermum
In ecology classes, some student always complained about the difficulty of learning the scientific names of plants, and I long ago came up with examples where the common name is no easier. One of those is puccoon.
The plants called puccoon are in the genus Lithospermum (borage family, Boraginaceae). Neither puccoon, which means "dye-plant" in Virginia Algonquian, nor Lithospermum. which means "stone seed" in Latin, is a familiar word to Americans. Stone seed and gromwell (what is a gromwell?) are other common names for Lithospermum species, but I learned it as puccoon.
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fringed puccoon, Lithospermum incisum |
Sunday, April 26, 2020
Cinnamon and Cassia, A Tangled Story
Cinnamon is a spice that has been valued for millennia. It is made from the inner bark of trees in the genus Cinnamomum (sound it out, it is fun to say) in the laurel family, Lauraceae, native to southeastern Asia. The first known records are from China, about 2800 BCE. Cinnamon has been imported to Europe since Egyptian times.
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Cinnamomum, source of cinnamon. New leaves are red. |
Sunday, April 19, 2020
Names and Confusions
Last month, researching cucumbers (Cucumis sativa), I discovered that recent studies show that they were unknown in Europe before the 1300s. Originally from northern India, cucumbers were cultivated in southern Asia long ago but stayed there. Detaileded studies of cucumber reports from Europe before 1300, published in 2007-2009 by Janick, Paris, and Parrish, found the fruits drawn or described in Europe were actually Cucumis melo, melons, if not more distant relatives (Bryonia, Ecballium and others).
Sunday, April 12, 2020
Plant Story--Henbit Deadnettle, Lamium amplexicaule
Sunday, April 5, 2020
More Plant Possibilities
Last week I posted pictures of ambitious plant projects, like bonsai and topiary (link), that one could do while working from home or staying in. Here are some more:
Arrange flower pots in designs, butterfly above, numerals below (it was New Year's):
Arrange flower pots in designs, butterfly above, numerals below (it was New Year's):
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